Hello everyone myself Beena and welcome to my channel Tangy kitchen Today we will make pakode from Gobhi Which is crisp and delicious Which is instant recipe and you can serve it as breakfast on snacks And also as starter Let’s start making Pakode 250 GM CAULIFLOWER CORIANDER LEAVES- 1/2 CUP BESAN- 1/2 CUP ONION- 1 CHOPPED RICE FLOUR- 1/4 CUP ASAFEATIDA- 1/4 TSP GREEN CHILLY- 2 AND GINGER SMALL AND GARLIC 4 TO 5 (PASTE) SALT TO TASTE BAKING SODA- 1/4 TSP TURMERIC POWDER- 1/4 TSP RED CHILLY POWDER- 1/2 TSP Put a pan on gas Add water in it Add salt to taste Add florist cauliflower in it Boil it for 2 to 3 minutes After 3 minutes off the gas Take out cauliflower from water Put it into plate Add chopped onion in it ginger, garlic and green chilly paste Add red chilly powder Add turmeric powder Add salt to taste Add rice flour Add besan Add coriander leaves Add pinch of baking soda Add asafeatida Add little water in it Mix well Put oil for heat Oil is heated now Put pakode for fry one by one Fry till they become crisp Check pakode Fry they become crisp Check pakode again Pakode become crisp Take out into a plate Fry left over pakode same way Pakode is ready Serve into serving plate You can serve it with tea,green chutney or tomato ketch up You surely try it at home Give me feedback If you like my video than give LIKE SHARE with your friends SUBSCRIBE for more videos Will you meet again THANK YOU and BYE